Margarita Factory Hazel Dell

Food is above average even though the shrimp was very overcooked. Food was also pretty pricey. It was very crowded, very noisy, even though it was only 4:30 in the afternoon. Staff put us in a position where chair was constantly bumped by everyone passing by. Heavy trays of food we're carried dangerously over our heads. Such as sizzling fajitas. Staff was nice but not very caring. They tried to seat my 15 year old daughter at the bar, even though she said her age. We had to weave through the restaurant to get out due to table placement and when we brought up concerns the owner blew us off saying employees were new and untrained.