The Haven has no right to have such amazing food on Lopez Island! Their selection of dishes are imaginative and incredibly flavorful. The owner Chef JK makes amazing hamburgers and RibEye steaks, but also has remarkable vegetarian dishes. I have the Portobello French Dip waaaay to often, but it is amazing! I recommend everything on the menu, but especially the soup of the day, and especially, especially when they have Pistolé.
It's basically a perfect restaurant. Perfect view, romantic atmosphere, great food, kind workers... I could go on. It was a little pricey, so we split a glass of wine and an appetizer. It was a great end to our day trip around the island.